Tim's Kolsch Beer Recipe | All Grain Kölsch by Brewin&Pooin' | Brewer's Friend
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Tim's Kolsch

158 calories 15.6 g 12 oz
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Thursday January 6th 2022
1.048
1.011
4.8%
20.1
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.75 lb Weyermann - Pilsner14.75 lb Pilsner 36 1.5 89.4%
1.25 lb Weyermann - Pale Wheat1.25 lb Pale Wheat 36 2 7.6%
8 oz Weyermann - Carafoam8 oz Carafoam 34.5 2.2 3%
16.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Tettnanger1.25 oz Tettnanger Hops Pellet 4.5 Boil 60 min 10.73 17.2%
3 oz Tettnanger3 oz Tettnanger Hops Pellet 4.5 Boil 10 min 9.33 41.4%
3 oz Tettnanger3 oz Tettnanger Hops Pellet 4.5 Boil 0 min 41.4%
7.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.04 gal Strike 166 °F 152 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 58 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2 ml Brewers Clarex Fining Mash 0 min.
1 g Whirlfloc Water Agt Mash 0 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tim's Kolsch" Kölsch beer recipe by Brewin&Pooin'. All Grain, ABV 4.81%, IBU 20.06, SRM 2.76, Fermentables: (Pilsner, Pale Wheat, Carafoam) Hops: (Tettnanger) Other: (Brewers Clarex, Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-07 20:24 UTC
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