Amber Ale Beer Recipe | All Grain American Amber Ale by Claude84jr | Brewer's Friend
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Amber Ale

188 calories 18.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.11 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 95%
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)
Created: Monday January 3rd 2022
1.057
1.013
5.7%
26.1
15.4
5.4
51.75
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Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb Rahr - Standard 2-Row17 lb Standard 2-Row $ 1.40 / lb
$ 23.80 		36.8 1.8 73%
3.50 lb American - Caramel / Crystal 60L3.5 lb Caramel / Crystal 60L 34 60 15%
1.50 lb German - CaraMunich III1.5 lb CaraMunich III 34 57 6.4%
1.30 lb Weyermann - Acidulated1.3 lb Acidulated 27 3.4 5.6%
23.30 lbs / $ 23.80
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops $ 1.99 / oz
$ 1.99 		Pellet 7 Boil 60 min 11.52 33.3%
1 oz Cascade1 oz Cascade Hops $ 1.99 / oz
$ 1.99 		Pellet 7 Boil 30 min 8.85 33.3%
1 oz Cascade1 oz Cascade Hops $ 1.99 / oz
$ 1.99 		Pellet 7 Boil 15 min 5.72 33.3%
3 oz / $ 5.97
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.98 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
$ 10.99 / each
$ 21.98
Attenuation (custom):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 292 B cells required
$ 21.98 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Amber Ale" American Amber Ale beer recipe by Claude84jr. All Grain, ABV 5.67%, IBU 26.09, SRM 15.4, Fermentables: (Standard 2-Row, Caramel / Crystal 60L, CaraMunich III, Acidulated) Hops: (Cascade)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-06 20:59 UTC
NEW Water Requirements:
Amber Ale
Equipment Profile Used

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Water Requirements:
Amber Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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