#2 sour Beer Recipe | BIAB No Profile Selected | Brewer's Friend

#2 sour

238 calories 24.3 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 1500 liters (fermentor volume)
Pre Boil Size: 1600 liters
Post Boil Size: 1500 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)
Created: Monday December 27th 2021
1.077
1.019
7.6%
0.0
5.2
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 kg Crisp Malting - Extra Pale Ale Malt350 kg Extra Pale Ale Malt 38 1.7 65.1%
100 kg Crisp Malting - Pale Wheat Malt100 kg Pale Wheat Malt 38.7 2 18.6%
50 kg Crisp Malting - Torrefied Wheat50 kg Torrefied Wheat 36.8 3 9.3%
25 kg Crisp Malting - Dextrin Malt25 kg Dextrin Malt 36.8 1.8 4.7%
12.50 kg Crisp Malting - Munich Malt12.5 kg Munich Malt 37 10 2.3%
537.50 kg / $ 0.00
 
Yeast
Escarpment Labs - Ebbegarden Kveik Blend
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
22 - 37 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 9793 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Esk
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#2 sour" No Profile Selected beer recipe by rlemkin. BIAB, ABV 7.59%, IBU 0, SRM 5.22, Fermentables: (Extra Pale Ale Malt, Pale Wheat Malt, Torrefied Wheat, Dextrin Malt, Munich Malt)
Brewer's Friend Logo
Last Updated and Sharing
 
281
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-27 21:58 UTC
NEW Water Requirements:
#2 sour
Equipment Profile Used

System Default

Close
Print
Water Requirements:
#2 sour
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information