Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Black Abby

181 calories 13.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 519 gallons
Post Boil Size: 496 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nico Suarez
Calories: 181 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created Tuesday December 21st 2021
1.056
1.006
6.6%
8.9
34.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
660 lb Belgian - Pilsner660 lb Pilsner 37 1.6 65.3%
110 lb Weyermann - Vienna Malt110 lb Vienna Malt 37 3.5 10.9%
110 lb German - Rye110 lb Rye 38 3.5 10.9%
50 lb Rolled Oats50 lb Rolled Oats 33 2.2 5%
80 lb German - Carafa III80 lb Carafa III 32 535 7.9%
1,010 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Cascade2 lb Cascade Hops Pellet 7 Boil 60 min 8.91 100%
2 lbs / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8505 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Black Abby" No Profile Selected beer recipe by Nico Suarez. All Grain, ABV 6.56%, IBU 8.91, SRM 34.21, Fermentables: (Pilsner, Vienna Malt, Rye, Rolled Oats, Carafa III) Hops: (Cascade)
Last Updated and Sharing
 
29
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-03 21:53 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top