Apa Mosaic Beer Recipe | Extract American Pale Ale by Markitos | Brewer's Friend
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Apa Mosaic

152 calories 13.4 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: markitos
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Thursday December 16th 2021
1.050
1.009
5.3%
33.0
6.7
n/a
4,296.56
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg BA Malt - Pale Ale10 kg Pale Ale 124.00 / kg
1,240.00
38 4 88.5%
0.30 kg BA Malt - Caramelo 300.3 kg Caramelo 30 120.00 / kg
36.00
35 30 2.7%
1 kg BA Malt - Carapils1 kg Carapils 120.00 / kg
120.00
34 4 8.8%
11.30 kg / 1,396.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Mosaic45 g Mosaic Hops 8.90 / g
400.50
Lupulin Pellet 12.5 First Wort 0 min 33.03 18.4%
200 g Mosaic200 g Mosaic Hops 8.90 / g
1,780.00
Lupulin Pellet 12.5 Dry Hop at 18 °C 6 days 81.6%
245 g / 2,180.50
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- -- 120 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
22 Grams
Cost:
32.73 / g
720.06
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
720.06 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
barrio 645
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

$91 /Lt

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  • Public: Yup, Shared
  • Last Updated: 2022-08-24 01:41 UTC
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