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January 2022 - Citra Mosaic IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17 g (Per 330ml)

Created: Saturday December 11th 2021

Min stora starka

by Brafina

OG: 1.066 FG: 1.013 ABV: 7.3% IBU: 51

#AlapIPA

by Mazsi

OG: 1.058 FG: 1.010 ABV: 6.2% IBU: 47

IPA

by Beardbrew

OG: 1.058 FG: 1.012 ABV: 6.0% IBU: 44

Original Gravity:

1.065

Final Gravity:

1.011

ABV (standard):

7.1%

IBU (tinseth):

50.5

SRM (morey):

8.6

Mash pH

5.7

Cost $

1.84

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.54 kg	Red shed - Lowe 2 Row4.54 kg Lowe 2 Row		36	2.4	83.2%
0.46 kg	American - Caramel / Crystal 15L0.46 kg Caramel / Crystal 15L	$ 1.81 / lb $ 1.84	35	15	8.4%
0.46 kg	German - Melanoidin0.46 kg Melanoidin		37	25	8.4%
5.46 kg / $ 1.84

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Yakima Chief Hops - Simcoe0.75 oz Simcoe Hops	Leaf/Whole	13.6	Boil	60 min	33.51	20%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	9.01	26.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	7.93	26.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		26.7%
3.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Yakima Chief Hops - Simcoe (Leaf/Whole)	33.51	20%
1 oz	Mosaic (Pellet)	9.01	26.7%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	7.93	53.4%
3.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Strike	--	66 °C	60 min
Starting Grain Temp: 15 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	42	15	4	75
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

371

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-20 21:54 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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