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Pale ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 15.39 gallons
Post Boil Size: 13.38 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 98%
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)

Created: Friday December 3rd 2021

Reef Donkey Clone V 1

by wbrewer0903

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 42

Pale Ale Bru-1

by Eli.logan

OG: 1.051 FG: 1.010 ABV: 5.5% IBU: 37

Whales pale

by wells

OG: 1.057 FG: 1.013 ABV: 5.7% IBU: 38

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.8%

IBU (tinseth):

38.0

SRM (morey):

4.7

Mash pH

5.7

Cost $

4.88

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 lb	Great Western - Premium 2-Row18 lb Premium 2-Row	37	2	83.7%
1 lb	Avangard - Wheat1 lb Wheat	38.2	2	4.7%
1 lb	Briess - Aromatic Munich Malt 20L1 lb Aromatic Munich Malt 20L	35.4	20	4.7%
1.50 lb	Briess - Goldpils Vienna Malt1.5 lb Goldpils Vienna Malt	36.8	3.5	7%
21.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.10 oz	Warrior1.1 oz Warrior Hops		Pellet	15.4	Boil	60 min	28.39	26.8%
1 oz	Centennial1 oz Centennial Hops	$ 2.44 / oz $ 2.44	Leaf/Whole	10	Boil	10 min	5.52	24.4%
0.50 oz	Yakima Chief Hops - Cascade0.5 oz Cascade Hops		Pellet	6.3	Boil	5 min	1.05	12.2%
1 oz	Centennial1 oz Centennial Hops	$ 2.44 / oz $ 2.44	Leaf/Whole	10	Boil	5 min	3.04	24.4%
0.50 oz	Yakima Chief Hops - Cascade0.5 oz Cascade Hops		Pellet	6.3	Boil	0 min		12.2%
4.10 oz / $ 4.88

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.10 oz	Warrior (Pellet)		28.39	26.8%
2 oz	Centennial (Leaf/Whole)	$ 2.44 / oz $ 4.88	8.56	48.8%
1 oz	Yakima Chief Hops - Cascade (Pellet)		1.05	24.4%
4.10 oz / $ 4.88

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.06 gal		Strike	163 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 67 °F

Priming

Method: co2 Amount: 10.74 psi Temp: 37 °F CO₂ Level: 2.5 Volumes

Target Water Profile

willoughby

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Used as a starter for my double IPA

Last Updated and Sharing

327

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Brews

Public: Yup, Shared
Last Updated: 2025-08-03 18:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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