Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Barth-Haas - Vital35 g Vital Hops |
|
Pellet |
12.25 |
Boil
|
60 min |
45.93 |
43.8% |
|
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
5.52 |
15.6% |
|
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
5 min |
2.22 |
15.6% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Whirlpool
|
15 min |
4.8 |
25% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24.52 L |
|
Strike |
71 °C |
67 °C |
45 min |
Starting Mash Thickness:
4.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protafloc
|
|
Fining |
Mash |
5 min. |
Target Water Profile
Balanced Profile
"White Meh" Blonde Ale beer recipe by Čok. All Grain, ABV 5%, IBU 58.46, SRM 12.79, Fermentables: (Pale Ale Malt, Dextrine Malt, Caramel 100) Hops: (Vital, Amarillo, Citra) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-28 20:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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