Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
47 Hops - Saaz7 g Saaz Hops |
£ 0.03 / g
£ 0.21 |
Pellet |
3.2 |
Boil at 67 °C
|
55 min |
8.13 |
25% |
14 g |
47 Hops - Saaz14 g Saaz Hops |
£ 0.03 / g
£ 0.42 |
Pellet |
3.2 |
Boil at 67 °C
|
12 min |
6.97 |
50% |
7 g |
47 Hops - Saaz7 g Saaz Hops |
£ 0.03 / g
£ 0.21 |
Pellet |
3.2 |
Boil at 67 °C
|
0 min |
|
25% |
28 g
/ £ 0.84
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
47 Hops - Saaz (Pellet) 28 g Saaz (Pellet) Hops |
£ 0.03 / g
£ 0.84 |
15.1 |
100% |
28 g
/ £ 0.84
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Temperature |
71 °C |
67 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3.36 g |
Yeast Nutrient
|
£ 0.05 / g
£ 0.18 |
Other |
Boil |
10 min. |
£ 0.18
|
Target Water Profile
Balanced Profile
"Marris Cream Ale" Cream Ale beer recipe by Brewer #367199. BIAB, ABV 4.72%, IBU 15.11, SRM 3.13, Fermentables: ( Finest Pale Ale Maris Otter, Corn Sugar - Dextrose, Flaked Corn) Hops: (Saaz) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-17 20:03 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
Discussion about this recipe:
Back To Top