Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 L |
|
Strike |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
75 °C |
20 min |
|
4.5 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
30 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
dried sliced orange
|
|
Flavor |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 2.01 bar
Temp: 20 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"Udon Wheat Town" Weissbier beer recipe by Narawit. All Grain, ABV 5.32%, IBU 11.17, SRM 5.64, Fermentables: (Pale Wheat, Pilsner, Carapils, CHÂTEAU CARA HONEY) Hops: (GR Tettnanger) Other: (dried sliced orange)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-04 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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