SriSook Dunkles Weiss Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

SriSook Dunkles Weiss

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: NarawitLok
Rating:
4.00 (1 Review)

Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Monday November 22nd 2021
1.052
1.010
5.4%
11.3
17.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pilsner1 kg Pilsner 36 1.5 42.4%
2 lb Flaked Wheat2 lb Flaked Wheat 34 2 38.4%
10 oz Thomas Fawcett - Crystal Malt10 oz Crystal Malt 33 61 12%
6 oz Weyermann - CaraAroma6 oz CaraAroma 36 140 7.2%
83.27 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Tettnanger0.6 oz Tettnanger Hops Pellet 4.5 Boil 15 min 10.72 60%
0.40 oz Tettnanger0.4 oz Tettnanger Hops Pellet 4.5 Boil 1 min 0.62 40%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10.5 L Strike 75 °C 65 °C 60 min
Temperature 80 °C 75 °C 10 min
Steeping black malt. Steeping -- 75 °C 10 min
4.5 L Sparge 75 °C 75 °C --
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 28 °C
 
Yeast
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SriSook Dunkles Weiss" Dunkles Weissbier beer recipe by NarawitLok. All Grain, ABV 5.44%, IBU 11.34, SRM 17.78, Fermentables: (Pilsner, Flaked Wheat, Crystal Malt, CaraAroma) Hops: (Tettnanger)
Recipe Picture
Last Updated and Sharing
 
904
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-26 10:01 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
NarawitLok 06/07/2022 at 06:30am
4 of 5




Back To Top