Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Target30 g Target Hops |
|
Pellet |
11.5 |
Boil
|
75 min |
46.03 |
50% |
|
30 g |
Goldings30 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 L |
|
Strike |
-- |
68 °C |
75 min |
|
16.4 L |
|
Fly Sparge |
-- |
78 °C |
-- |
|
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 1.84 bar
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Timothy Taylor Landlord Clone" Standard/Ordinary Bitter beer recipe by Shep196. All Grain, ABV 5.26%, IBU 46.03, SRM 10.33, Fermentables: (Maris Otter Pale, Black Malt) Hops: (Target, Goldings) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-20 11:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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