Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Fuggles (4.5 AA)30 g Fuggles (4.5 AA) Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
10.89 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Fuggles (4.5 AA) (Pellet) 30 g Fuggles (4.5 AA) (Pellet) Hops |
|
10.89 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
65 °C |
65 °C |
70 min |
|
10 L |
|
Sparge |
-- |
67 °C |
-- |
Starting Mash Thickness:
1.8 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 111.1 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Dublin Red" Irish Red Ale beer recipe by Woodzie. All Grain, ABV 4.58%, IBU 10.89, SRM 12.63, Fermentables: (Extra Pale Ale Malt, Finest Maris Otter, Roasted Barley, Crystal Light - 45L) Hops: (Fuggles (4.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-19 18:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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