Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Charles Faram - Sladek50 g Sladek Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
30.87 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
52 °C |
20 min |
|
|
|
Infusion |
-- |
62 °C |
30 min |
|
|
|
Infusion |
-- |
72 °C |
20 min |
|
|
|
Infusion |
-- |
78 °C |
5 min |
|
13 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.37 Volumes |
Target Water Profile
Light colored and malty
"Rauch.B" Classic Style Smoked Beer recipe by Brewer #58416. All Grain, ABV 6.35%, IBU 30.87, SRM 15.79, Fermentables: ( Vienna, Munich Type II (Dark), Beech Smoked Barley, German - CaraHell) Hops: (Sladek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-30 16:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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