Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.84 |
14.3% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
28.6% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
14 days |
|
28.6% |
|
56 g |
Citra56 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
28.6% |
|
196 g
/ ₩ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
196 g |
Citra (Pellet) 196 g Citra (Pellet) Hops |
|
14.84 |
100.1% |
|
196 g
/ ₩ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 kg |
Mango
|
|
Flavor |
Kegging |
14 days |
Target Water Profile
Balanced Profile
"Mango Sour" Gueuze beer recipe by Lee, Youngkyu. All Grain, ABV 6.48%, IBU 14.84, SRM 5.21, Fermentables: (Pale Ale, Brewers Malt 2-Row, Wheat, Caramel / Crystal 10L) Hops: (Citra) Other: (Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-30 01:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₩ |
Cost % |
| Fermentables |
₩ |
|
Steeping Grains
(Extract Only) |
₩ |
|
| Hops |
₩ |
|
| Yeast |
₩ |
|
| Other |
₩ |
|
| Cost Per Barrel |
₩ 0.00 |
|
| Cost Per Pint |
₩ 0.00 |
|
| Total Cost |
₩ 0.00 |
|
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