Citramo n'roe Beer Recipe | All Grain American IPA | Brewer's Friend

Citramo n'roe

184 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.75 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Source: G-Man
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Thursday October 28th 2021
1.056
1.011
6.0%
23.0
6.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Proximity - Pale Ale Malt10 lb Pale Ale Malt 37 3.5 80%
1 lb Red X1 lb Red X 36 12 8%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4%
0.50 lb Briess - Rye Malt0.5 lb Rye Malt 36.8 3.7 4%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 4%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - Citra0.5 oz Citra Hops Pellet 13 Boil 60 min 22.97 10%
1.50 oz Yakima Chief Hops - Citra1.5 oz Citra Hops Pellet 13 Aroma at 180 °F 0 min 30%
2 oz Yakima Chief Hops - Mosaic2 oz Mosaic Hops Pellet 12.25 Aroma at 180 °F 0 min 40%
1 oz Monroe1 oz Monroe Hops Pellet 2.5 Aroma at 180 °F 0 min 20%
5 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Sundew OYL-401
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: demarara       Amount: 3.7 oz       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
WaterMART - Chandler
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Also adding 30-40 ounces of cold steeped Citra tea using 1 ounce whole cone in fridge 24 hours before bottling.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-10-28 14:58 UTC
NEW Water Requirements:
Citramo n'roe
Equipment Profile Used

System Default

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Water Requirements:
Citramo n'roe
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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