Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil at 100 °C
|
60 min |
24.16 |
3.9% |
|
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil at 100 °C
|
5 min |
4.82 |
3.9% |
|
50 g |
Centennial50 g Centennial Hops |
|
Leaf/Whole |
10 |
Whirlpool at 78 °C
|
0 min |
9 |
19.6% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Whirlpool at 78 °C
|
0 min |
8 |
13.7% |
|
75 g |
Centennial75 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
2 days |
|
29.4% |
|
75 g |
Simcoe75 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
2 days |
|
29.4% |
|
255 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.87 L |
|
Strike |
80 °C |
63 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Stars and Stripes" American Pale Ale beer recipe by Andy. All Grain, ABV 4.47%, IBU 45.97, SRM 7.47, Fermentables: (Extra Pale Malt, Crystal Malt I, Carapils (Dextrine Malt)) Hops: (Columbus, Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-26 16:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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