Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
220 g |
Herkules220 g Herkules Hops |
|
Pellet |
15 |
Boil at 207.5 °F
|
60 min |
27.91 |
32.5% |
456 g |
Hallertau Tradition (Germany)456 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Whirlpool at 195 °F
|
10 min |
3.09 |
67.5% |
676 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"fest bier" Oktoberfest/Märzen beer recipe by Carlos_The_Brewer. All Grain, ABV 4.99%, IBU 30.99, SRM 8.02, Fermentables: (Red X, Pilsner, CaraAmber, BEST Special X) Hops: (Herkules, Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-25 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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