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APA

136 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Raul Moreno / Mo Ghra Brewers
No Chill: 60 minute extended hop boil time
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Wednesday October 13th 2021
1.045
1.008
4.8%
44.8
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.90 kg Castle Malting - Château Pale Ale1.9 kg Château Pale Ale 38 3.4 88.8%
0.14 kg Belgian - CaraMunich0.14 kg CaraMunich 33 50 6.5%
0.10 kg Castle Malting - Château Crystal0.1 kg Château Crystal 34.4 60.6 4.7%
2.14 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Cascade6 g Cascade Hops Pellet 7 Boil at 212 °C 60 min 10.63 11.8%
10 g Cascade10 g Cascade Hops Pellet 7 Boil at 100 °C 30 min 17.37 19.6%
10 g Cascade10 g Cascade Hops Pellet 7 Boil at 100 °C 10 min 16.77 19.6%
25 g Cascade25 g Cascade Hops Pellet 7 Hop Stand at 80 °C 0 min 49%
51 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.45 L Strike 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
12 Liters
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
71 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 83.8 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA" American Pale Ale beer recipe by Raul Moreno / Mo Ghra Brewers. All Grain, ABV 4.8%, IBU 44.77, SRM 8.93, Fermentables: (Château Pale Ale, CaraMunich, Château Crystal) Hops: (Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-13 20:06 UTC
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