| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 165 lb | United Kingdom - Maris Otter Pale |
$ 0.00 / lb $ 0.00 |
38 | 3.75 | 20.6% |
| 55 lb | Ireks - Crystal Teak | 55 | 35 | 6.9% | |
| 30 lb | Lactose (Milk Sugar) | 41 | 1 | 3.8% | |
| 550 lb | American - Pilsner |
$ 0.00 / lb $ 0.00 |
37 | 1.8 | 68.8% |
| 800 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 lb | Cascade |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Boil | 60 min | 11.62 | 66.7% |
| 1 lb | Centennial |
$ 0.00 / oz $ 0.00 |
Pellet | 10 | Boil | 15 min | 4.12 | 33.3% |
| 3 lbs / $ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 221.37 gal | Strike | 167 °F | 152 °F | 60 min | |
|
Starting Mash Thickness:
1.15 qt/lb Starting Grain Temp: 68 °F |
|||||
| Method: sucrose Temp: 68 °F CO2 Level: 2.75 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |