View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Milkshake IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Tuesday September 28th 2021

Original Gravity:

1.070

Final Gravity:

1.017

ABV (standard):

7.0%

IBU (tinseth):

19.2

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.24 lb	United Kingdom - Golden Promise14.24 lb Golden Promise	37	3	77%
2.74 lb	Gladfield - Big O, Malted Oats2.74 lb Big O, Malted Oats	27.5	2.28	11%
2.07 lb	Flaked Oats2.07 lb Flaked Oats	33	2.2	10%
0.37 lb	Honey Malt0.37 lb Honey Malt	37	25	2%
19.42 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	10 min	8.97	5.9%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	10.19	5.9%
7.50 oz	Citra7.5 oz Citra Hops	Pellet	11	Dry Hop	5 days		44.1%
7.50 oz	Mosaic7.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		44.1%
17 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8.50 oz	Citra (Pellet) 8.4999999805568 oz Citra (Pellet) Hops	8.97	50%
8.50 oz	Mosaic (Pellet)	10.19	50%
17 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 oz	Vanilla Bean		Flavor	Secondary	--

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 181 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

510

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-28 14:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!