Morning has Broken 2021 Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Morning has Broken 2021

175 calories 18 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Bakke Brygg
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Sunday September 26th 2021
1.057
1.014
5.6%
40.1
4.6
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg Gladfield - Sour Grapes Malt Acid0.2 kg Sour Grapes Malt Acid 12.4 2.03 3.3%
0.13 kg Gladfield - Aurora Malt0.13 kg Aurora Malt 37.2 29.44 2.1%
5.50 kg Weyermann - Floor-Malted Bohemian Pilsner5.5 kg Floor-Malted Bohemian Pilsner 36.3 1.9 90.5%
0.25 kg Gladfield - Gladiator Malt0.25 kg Gladiator Malt 37.3 5.08 4.1%
6.08 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Perle (8.2 AA)15 g Perle (8.2 AA) Hops Pellet 7.1 Boil 60 min 10.61 9.1%
50 g Saaz (3.5 AA)50 g Saaz (3.5 AA) Hops Pellet 3.2 Boil 60 min 15.94 30.3%
50 g Saaz (3.5 AA)50 g Saaz (3.5 AA) Hops Pellet 3.2 Boil 30 min 12.25 30.3%
20 g Saaz (3.5 AA)20 g Saaz (3.5 AA) Hops Pellet 3.2 Boil 5 min 1.27 12.1%
30 g Saaz (3.5 AA)30 g Saaz (3.5 AA) Hops Leaf/Whole 3.2 Boil 0 min 18.2%
165 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Whirlfloc Water Agt Boil 15 min.
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.75 g Gypsum Water Agt Mash 1 hr.
1 g Yeast Nutrient Other Mash 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (custom):
73%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 548 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Amount: 6 g sukker/l       CO2 Level: 2.5 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Morning has Broken 2021" Bohemian Pilsener beer recipe by Bakke Brygg. All Grain, ABV 5.63%, IBU 40.06, SRM 4.57, Fermentables: (Sour Grapes Malt Acid, Aurora Malt, Floor-Malted Bohemian Pilsner, Gladiator Malt) Hops: (Perle (8.2 AA), Saaz (3.5 AA)) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum, Yeast Nutrient)
Recipe Picture
Last Updated and Sharing
 
209
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-07 00:42 UTC
NEW Water Requirements:
Morning has Broken 2021
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Morning has Broken 2021
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information