Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Tettnanger7 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.48 |
41.2% |
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
28.98 |
58.8% |
|
17 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.1 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
67 °C |
Target Water Profile
Düsseldorf (Altbier)
"DDR Porter" Robust Porter beer recipe by Chakeal. All Grain, ABV 6.04%, IBU 30.46, SRM 31.39, Fermentables: (SUPERIOR PILSEN MALT, Light Chocolate Malt, Carafa Special Type III, Munich Type II (Dark)) Hops: (Tettnanger, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-22 10:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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