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SOAB

124 calories 11.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2200 liters (ending kettle volume)
Pre Boil Size: 2300 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 88% (ending kettle)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created Saturday September 18th 2021
1.041
1.008
4.2%
38.3
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Franco-Belges - Pilsen Malt250 kg Pilsen Malt 39 1.7 79.4%
50 kg Belgian - Wheat50 kg Wheat 38 1.8 15.9%
15 kg Franco-Belges - Aromatic Malt15 kg Aromatic Malt 35 3 4.8%
315 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 kg Columbus1.25 kg Columbus Hops Pellet 15 First Wort at 96 °C 60 min 26.29 14.3%
5 kg Mosaic5 kg Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 0 min 7.96 57.1%
2.50 kg Simcoe2.5 kg Simcoe Hops Leaf/Whole 12.7 Whirlpool at 80 °C 0 min 4.04 28.6%
8.75 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
945 L Strike 50 °C 10 min
68 °C 45 min
72 °C 15 min
78 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
AEB - Fermoale AY4
Amount:
1,500 Grams
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 7881 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SOAB" American IPA beer recipe. All Grain, ABV 4.22%, IBU 38.29, SRM 2.5, Fermentables: (Pilsen Malt, Wheat, Aromatic Malt) Hops: (Columbus, Mosaic, Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-18 13:21 UTC
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