Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.43 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.1 L |
|
Infusion |
55 °C |
57 °C |
15 min |
|
|
|
Steeping |
57 °C |
67 °C |
60 min |
|
|
|
Steeping |
67 °C |
78 °C |
-- |
|
14.5 L |
|
Sparge |
22 °C |
78 °C |
50 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
22 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
520 g |
tortino Caramello Salato DUCI
|
|
Other |
Boil |
30 min. |
Priming
|
Method: dextrose
Amount: 63.2 g
Temp: 24 °C
CO2 Level: 1.4 Volumes |
Target Water Profile
sorbello
"IMPERIAL PASTRY STOUT wab" Russian Imperial Stout beer recipe by WAB. All Grain, ABV 8.91%, IBU 15.43, SRM 76.28, Fermentables: (Maris Otter Pale Ale Malt, Chocolate, Wheat, Flaked Oats) Hops: (East Kent Goldings) Other: (tortino Caramello Salato DUCI)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-17 22:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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