Amazona Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Amazona

135 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Santiago
Calories: 135 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Wednesday September 1st 2021
1.044
1.012
4.1%
45.0
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 97.6%
0.10 kg German - Carafa I0.1 kg Carafa I 32 340 2.4%
4.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 15 Boil 60 min 31.46 42.9%
12 g Amarillo12 g Amarillo Hops Pellet 8.6 Boil 22 min 9.29 34.3%
8 g Simcoe8 g Simcoe Hops Pellet 12.7 Boil 8 min 4.28 22.9%
35 g / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
10 Grams
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amazona" American Pale Ale beer recipe by Santiago. All Grain, ABV 4.12%, IBU 45.02, SRM 10.08, Fermentables: (Pilsner, Carafa I) Hops: (Columbus, Amarillo, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-01 19:52 UTC
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