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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4,000 g | Crisp Malting - Best Ale4000 g Best Ale |
£ 2.17 / kg £ 8.68 |
37.5 | 3 | 88.9% |
| 500 g | Crisp Malting - Cara Gold malt500 g Cara Gold malt |
£ 2.71 / kg £ 1.36 |
34 | 6 | 11.1% |
| 4,500 g / £ 10.04 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 16 g | Willamette16 g Willamette Hops |
£ 60.50 / kg £ 0.97 |
Pellet | 4.5 | Boil at 100 °C | 60 min | 8.65 | 34% |
| 16 g | Challenger16 g Challenger Hops |
£ 39.30 / kg £ 0.63 |
Pellet | 8.5 | Boil at 100 °C | 30 min | 12.55 | 34% |
| 15 g | Challenger15 g Challenger Hops |
£ 39.30 / kg £ 0.59 |
Pellet | 8.5 | Whirlpool at 75 °C | 20 min | 31.9% | |
| 47 g / £ 2.19 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 16 g | Willamette (Pellet) 16 g Willamette (Pellet) Hops |
£ 60.50 / kg £ 0.97 |
8.65 | 34% |
| 31 g | Challenger (Pellet) 31 g Challenger (Pellet) Hops |
£ 39.30 / kg £ 1.22 |
12.55 | 65.9% |
| 47 g / £ 2.19 | ||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| £ 3.15 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.65 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost £ | Cost % | |
|---|---|---|
| Fermentables | £ | |
| Steeping Grains (Extract Only) |
£ | |
| Hops | £ | |
| Yeast | £ | |
| Other | £ | |
| Cost Per Barrel | £ 0.00 | |
| Cost Per Pint | £ 0.00 | |
| Total Cost | £ 0.00 |
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