Awesome Recipe Beer Recipe | All Grain Weissbier by joncboyle | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Awesome Recipe

228 calories 22.7 g 12 oz
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Sunday August 15th 2021
Similar Recipes

Ball-A-Holic Hefe

by Maltose Falcons

OG: 1.060 FG: 1.013 ABV: 6.2% IBU: 23

German Wheat by Way of Pasco

by Wiregrass Brewing Company

OG: 1.060 FG: 1.014 ABV: 6.0% IBU: 27

1.069
1.016
7.0%
22.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 46.2%
6 lb American - Red Wheat6 lb Red Wheat 38 2.5 46.2%
1 lb Rice Hulls1 lb Rice Hulls 0 0 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 12.92 50%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 5 min 9.88 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 67 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each habanero pepper Other Boil 20 min.
6 lb frozen mangos Other Secondary 14 days
1 each habanero pepper Other Secondary 3 days
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Weissbier beer recipe by joncboyle. All Grain, ABV 7.03%, IBU 22.8, SRM 4.44, Fermentables: (Liquid Malt Extract - Pilsen, Red Wheat, Rice Hulls) Hops: (Willamette, El Dorado) Other: (habanero pepper, frozen mangos)
Brewer's Friend Logo
Last Updated and Sharing
 
400
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-15 12:33 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top