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Basti 2021 Premium Lemongrass

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 64% (brew house)
Hop Utilization: 95%
Calories: 213 calories (Per 500ml)
Carbs: 21.6 g (Per 500ml)

Created: Thursday July 29th 2021

Hopfenweizen

by choephel

OG: 1.040 FG: 1.005 ABV: 4.6% IBU: 13

Midtbrygg - Hveteøl 2017

by Midtbrygg

OG: 1.053 FG: 1.014 ABV: 5.1% IBU: 15

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.6%

IBU (tinseth):

14.0

SRM (morey):

3.4

Mash pH

n/a

Cost ₴

462.84

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Weyermann - Extra Pale Premium Pilsner Malt3 kg Extra Pale Premium Pilsner Malt	₴ 48.60 / kg ₴ 145.80	38	1.5	46.2%
3 kg	German - Wheat Malt3 kg Wheat Malt	₴ 48.60 / kg ₴ 145.80	37	2	46.2%
0.50 kg	Bob's Red MIll - Flaked Oats0.5 kg Flaked Oats	₴ 60.00 / kg ₴ 30.00	33	1	7.7%
6.50 kg / ₴ 321.60

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
23 g	Mandarina Bavaria23 g Mandarina Bavaria Hops	₴ 1.38 / g ₴ 31.74	Pellet	8.5	Boil	30 min	13.95	100%
23 g / ₴ 31.74

Show Summary View

Amount	Variety	Cost	IBU	Bill %
23 g	Mandarina Bavaria (Pellet) 23 g Mandarina Bavaria (Pellet) Hops	₴ 1.38 / g ₴ 31.74	13.95	100%
23 g / ₴ 31.74

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
24 L	Strike	80 °C	65 °C	60 min
12 L	Sparge	65 °C	74 °C	10 min
Starting Mash Thickness: 6 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 g	Lemongrass	₴ 0.70 / g ₴ 10.50	Spice	Boil	10 min.
₴ 10.50

Yeast

Mangrove Jack - Bavarian Wheat Yeast M20

Amount:	1 Each	Cost:	₴ 99.00 / each ₴ 99.00
Attenuation (avg):	73%	Flocculation:	Low
Optimum Temp:	15 - 30 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

₴ 99.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-29 15:49 UTC
Snapshot Created: 2021-07-29 15:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₴	Cost %
Fermentables	₴
Steeping Grains (Extract Only)	₴
Hops	₴
Yeast	₴
Other	₴
Cost Per Barrel	₴ 0.00
Cost Per Pint	₴ 0.00
Total Cost	₴ 0.00

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Basti 2021 Premium Lemongrass

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