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Battlecow Galacticose #2

Method: Partial Mash
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.151 (recipe based estimate)
Post Boil Gravity: 1.302 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 279 calories (Per 12oz)
Carbs: 36.9 g (Per 12oz)

Created: Monday July 26th 2021

Original Gravity:

1.082

Final Gravity:

1.032

ABV (standard):

6.7%

IBU (tinseth):

0.0

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light	35	4	37.5%
2 lb	US - Pale 2-Row2 lb Pale 2-Row	37	1.8	12.5%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.5%
2 lb	German - CaraFoam2 lb CaraFoam	37	1.8	12.5%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	12.5%
2 lb	Lactose (Milk Sugar)2 lb Lactose (Milk Sugar)	41	1	12.5%
16 lbs / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

178

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Brews

Public: Yup, Shared
Last Updated: 2021-07-26 21:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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