Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Mackinac3 oz Mackinac Hops |
|
Pellet |
0 |
First Wort
|
0 min |
|
5.1% |
|
16 oz |
Mackinac16 oz Mackinac Hops |
|
Pellet |
0 |
Whirlpool at 170 °F
|
0 min |
|
27.1% |
|
8 oz |
Simcoe8 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
|
13.6% |
|
24 oz |
Mackinac24 oz Mackinac Hops |
|
Pellet |
0 |
Dry Hop
|
0 days |
|
40.7% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
13.6% |
|
59 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
43 oz |
Mackinac (Pellet) 42.99999990164 oz Mackinac (Pellet) Hops |
|
0 |
72.9% |
|
8 oz |
Simcoe (Pellet) 7.9999999817006 oz Simcoe (Pellet) Hops |
|
|
13.6% |
|
8 oz |
Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops |
|
|
13.6% |
|
59 oz
/ $ 0.00
|
Yeast
|
Fermentis - K-97
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
82%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
59 - 68 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
1860 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"New Farmer's Favorite" American IPA beer recipe by Lincoln Slagel. All Grain, ABV 5.65%, IBU 0, SRM 5.93, Fermentables: (Ye Olde Pale Ale, American - Vienna, American - Carapils (Dextrine Malt), American - Wheat Malt, White) Hops: (Mackinac, Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-23 12:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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