Uncle Maxs's Beer Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Uncle Maxs's Beer

144 calories 15.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Post Boil Size: 10.75 gallons
Pre Boil Gravity: 9.8 °P (recipe based estimate)
Post Boil Gravity: 17.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Sunday July 18th 2021
10.9 °P
3.1 °P
4.1%
47.1
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 lb Rahr - American - Pale 2-Row28 lb American - Pale 2-Row 37 1.8 91.8%
2.50 lb Briess - American - Caramel / Crystal 60L2.5 lb American - Caramel / Crystal 60L 34 60 8.2%
30.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Nugget2 oz Nugget Hops Pellet 14 Boil 60 min 32.57 16.7%
5 oz Nugget5 oz Nugget Hops Pellet 14 Whirlpool at 160 °F 30 min 14.56 41.7%
5 oz Nugget5 oz Nugget Hops Pellet 14 Dry Hop 7 days 41.7%
12 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 555 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Makawao, HI
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Uncle Maxs's Beer" American Pale Ale beer recipe by SlainVic94. All Grain, ABV 4.12%, IBU 47.13, SRM 7.79, Fermentables: (American - Pale 2-Row, American - Caramel / Crystal 60L) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-18 20:17 UTC
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