Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
4.7 |
First Wort
|
80 min |
8.87 |
22.2% |
|
40 g |
Barth-Haas - Tettnang Tettnanger40 g Tettnang Tettnanger Hops |
|
Pellet |
4.7 |
Boil
|
30 min |
12.39 |
44.4% |
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.7 |
Boil
|
5 min |
2.41 |
33.3% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.95 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"kolsch" Kölsch beer recipe by raf. All Grain, ABV 4.77%, IBU 23.66, SRM 3.87, Fermentables: (Pilsner, Vienna, Flaked Barley) Hops: (Tettnanger, Tettnang Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-20 13:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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