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New World Pale Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Tuesday July 13th 2021

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

43.7

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.20 kg	Simpsons - Best Pale Ale5.2 kg Best Pale Ale	37.5	2	92.7%
0.41 kg	Simpsons - CaraMalt0.41 kg CaraMalt	34	14	7.3%
5.61 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum15 g Magnum Hops	Pellet	15	Boil	60 min	28.22	8.3%
15 g	Perle15 g Perle Hops	Pellet	5.5	Boil	30 min	7.95	8.3%
30 g	Cascade30 g Cascade Hops	Pellet	5.5	Boil	10 min	7.5	16.7%
60 g	Artisan - Cascade60 g Cascade Hops	Pellet	5.8	Boil	0 min		33.3%
60 g	Artisan - Cascade60 g Cascade Hops	Pellet	5.8	Dry Hop	4 days		33.3%
180 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Magnum (Pellet) 15 g Magnum (Pellet) Hops	28.22	8.3%
15 g	Perle (Pellet) 15 g Perle (Pellet) Hops	7.95	8.3%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	7.5	16.7%
120 g	Artisan - Cascade (Pellet) 120 g Cascade (Pellet) Hops	0	66.6%
180 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

163

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-13 18:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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