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Awesome Recipe

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Monday July 12th 2021

Hoppy golden

OG: 1.054 FG: 1.009 ABV: 5.8% IBU: 0

Original Gravity:

1.050

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

0.0

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.80 lb	American - Pilsner6.8 lb Pilsner	37	1.8	74.1%
15 oz	Flaked Corn15 oz Flaked Corn	40	0.5	10.2%
15 oz	German - Acidulated Malt15 oz Acidulated Malt	27	3.4	10.2%
4 oz	Briess - Carapils Malt4 oz Carapils Malt	34.5	1.5	2.7%
4 oz	Honey Malt4 oz Honey Malt	37	25	2.7%
146.80 oz / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

345

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-12 21:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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