Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Magnum150 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.7 |
100% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
Magnum (Pellet) 150 g Magnum (Pellet) Hops |
|
20.7 |
100% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
154.8 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
210 L |
|
Sparge |
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Etown
"0167 Dark Mild" Dark Mild beer recipe by Odd Company Brewing. All Grain, ABV 3.9%, IBU 20.7, SRM 21.52, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Crystal 60, Pale Chocolate, Blackprinz Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 18:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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