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Awesome Recipe

Method: All Grain
Style: Belgian wit
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Monday July 5th 2021

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

0.0

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	American - Pale Ale2.5 kg Pale Ale	37	3.5	47.2%
2.50 kg	American - Wheat2.5 kg Wheat	38	1.8	47.2%
0.30 kg	Rolled Oats0.3 kg Rolled Oats	33	2.2	5.7%
5.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
3.50 g	Hallertau Mittelfruh3.5 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	0 min	77.8%
1 g	Hallertau Mittelfruh1 g Hallertau Mittelfruh Hops	Pellet	3.75	Whirlpool	0 min	22.2%
4.50 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4.50 g	Hallertau Mittelfruh (Pellet)		0	100%
4.50 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use
30 g	Sweet Orange Peel	Herb	Whirlpool
10 g	Coriander Seed	Spice	Whirlpool
10 g	Lemongrass	Herb	Whirlpool
10 g	Black Pepper	Spice	Whirlpool

Yeast

White Labs - Belgian Wit Ale Yeast WLP400

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Low-Med
Optimum Temp:	19 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

483

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-05 05:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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