Dream Team Beer Recipe | All Grain Berliner Weisse by Anonymous | Brewer's Friend
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Dream Team

160 calories 18.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 92 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Post Boil Size: 92 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Wednesday June 23rd 2021
1.048
1.015
4.5%
16.7
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
91 lb Canadian - Pale 2-Row91 lb Pale 2-Row 36 1.75 56.9%
62 lb Canada Malting - WHITE WHEAT MALT62 lb WHITE WHEAT MALT 38.1 3.5 38.8%
7 lb Lactose (Milk Sugar)7 lb Lactose (Milk Sugar) 41 1 4.4%
160 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 oz El Dorado6 oz El Dorado Hops Leaf/Whole 15.7 Boil 30 min 14.27 60%
4 oz El Dorado4 oz El Dorado Hops Leaf/Whole 15.7 Boil 5 min 2.47 40%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
58.13 gal Strike 164 °F 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
250 ml Vanilla extract Flavor Secondary 5 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
300 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1452 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dream Team" Berliner Weisse beer recipe by Anonymous. All Grain, ABV 4.45%, IBU 16.74, SRM 3.97, Fermentables: (Pale 2-Row, WHITE WHEAT MALT, Lactose (Milk Sugar)) Hops: (El Dorado) Other: (Vanilla extract)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-25 11:32 UTC
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