Astrids IPA Beer Recipe | Extract American IPA | Brewer's Friend
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Astrids IPA

204 calories 21.4 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 55 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Friday June 18th 2021
1.066
1.017
6.5%
48.7
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10 kg German - Pale Ale10 kg Pale Ale 39 4.64 71.4%
2 kg German - Wheat Malt2 kg Wheat Malt 37 3.84 14.3%
2 kg Rolled Oats2 kg Rolled Oats 33 4.37 14.3%
14 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Magnum60 g Magnum Hops Leaf/Whole 15 Boil 60 min 37.68 23.1%
100 g Citra100 g Citra Hops Leaf/Whole 11 Whirlpool 0 min 11 38.5%
100 g Citra100 g Citra Hops Leaf/Whole 11 Dry Hop 0 days 38.5%
260 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Astrids IPA" American IPA beer recipe by Ferlovski. Extract, ABV 6.53%, IBU 48.68, SRM 9.16, Fermentables: (Pale Ale, Wheat Malt, Rolled Oats) Hops: (Magnum, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-18 11:07 UTC
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