Random exp mead Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Random exp mead

230 calories 20.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Wednesday June 16th 2021
1.070
1.013
7.5%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Honey1 lb Honey 35 2 22.2%
32 oz US - Apple juice32 oz Apple juice 5.8 1 44.4%
8 oz Maple Syrup8 oz Maple Syrup 29.8 0 11.1%
8 oz Cane Sugar8 oz Cane Sugar 46 0 11.1%
8 oz Blueberry8 oz Blueberry 4.95 0 11.1%
72 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Acid blend Other Mash 0 min.
8 oz Strong black tea Water Agt Mash 0 min.
1 tbsp Yeast Nutrient Other Mash 0 min.
Priming
Method: co2      
 
Target Water Profile
Portland Oregon (Bull Run)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Random exp mead" No Profile Selected beer recipe by swarthout85. Partial Mash, ABV 7.45%, IBU 0, SRM 3.31, Fermentables: (Honey, Apple juice, Maple Syrup, Cane Sugar, Blueberry) Other: (Acid blend, Strong black tea, Yeast Nutrient)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-16 17:48 UTC
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