Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
14 kg |
AR - Pilsen14 kg Pilsen |
|
36.8 |
1.8 |
88.6% |
|
1.50 kg |
Weyermann - Carapils1.5 kg Carapils |
|
34.5 |
2.1 |
9.5% |
|
0.30 kg |
AR - Caramelo 300.3 kg Caramelo 30 |
|
34 |
30 |
1.9% |
|
15.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Charles Faram - Apollo35 g Apollo Hops |
|
Pellet |
17.5 |
First Wort
|
0 min |
25.09 |
8.8% |
|
120 g |
Amarillo120 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
8 days |
7.94 |
30% |
|
180 g |
Amarillo180 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
11.91 |
45% |
|
65 g |
Charles Faram - Apollo65 g Apollo Hops |
|
Pellet |
17.5 |
Dry Hop
|
5 days |
8.75 |
16.3% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
75 °C |
67 °C |
60 min |
|
45 L |
|
Strike |
75 °C |
70 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
Cloruro Calcio
|
|
Water Agt |
Mash |
1 hr. |
|
25 g |
Sulfato de Calcio
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Paraná 13/03/21
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 01:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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