Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.5 |
Boil
|
40 min |
19.37 |
8.3% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
11.31 |
5.6% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.4 |
Hop Stand at 90 °C
|
60 min |
4.75 |
11.1% |
80 g |
Citra80 g Citra Hops |
|
Pellet |
12.2 |
Dry Hop (High Krausen)
|
4 days |
|
44.4% |
55 g |
Mosaic55 g Mosaic Hops |
|
Pellet |
11.4 |
Dry Hop (High Krausen)
|
4 days |
|
30.6% |
180 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Simcoe (Pellet) 25 g Simcoe (Pellet) Hops |
|
30.68 |
13.9% |
75 g |
Mosaic (Pellet) 75 g Mosaic (Pellet) Hops |
|
4.75 |
41.7% |
80 g |
Citra (Pellet) 80 g Citra (Pellet) Hops |
|
|
44.4% |
180 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.8 L |
|
Strike |
70 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.8 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
1 tsp |
yeast nutrients
|
|
Water Agt |
Boil |
10 min. |
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"WHB NEIPA (8.0)" American IPA beer recipe by FELIX. All Grain, ABV 5.41%, IBU 35.43, SRM 4.42, Fermentables: (Finest Pale Ale Golden Promise, Flaked Wheat) Hops: (Simcoe, Mosaic, Citra) Other: (Irish Moss, yeast nutrients)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-12 09:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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