Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.96 |
15.4% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.53 |
38.5% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
10 min |
1.68 |
30.8% |
|
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
10 min |
2.64 |
15.4% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Strike |
80 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
|
4 g |
Ginger Root
|
|
Water Agt |
Boil |
10 min. |
|
5 g |
red pepper corns
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 115.5 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"belgian pale" Belgian Pale Ale beer recipe by dermot. All Grain, ABV 4.97%, IBU 18.81, SRM 5.96, Fermentables: (Maris Otter Pale) Hops: (Columbus, Saaz, Citra) Other: (Coriander Seed, Ginger Root, red pepper corns)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-08 09:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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