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BDG

Method: BIAB
Style: Bière de Garde
Boil Time: 120 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 149 calories (Per 330ml)
Carbs: 9.2 g (Per 330ml)

Created: Saturday May 29th 2021

Original Gravity:

1.050

Final Gravity:

1.003

ABV (standard):

6.3%

IBU (tinseth):

31.4

SRM (morey):

6.0

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.10 kg	Weyermann - Munich Type I1.1 kg Munich Type I	38	6	45.8%
1.10 kg	Ireks - Pilsner Malt1.1 kg Pilsner Malt	36	1.8	45.8%
200 g	Bestmalz - German - Spelt200 g German - Spelt	37.7	2.2	8.3%
2.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Opal12 g Opal Hops	Pellet	6.5	Boil	60 min	23.36	28.6%
30 g	Fuggles30 g Fuggles Hops	Pellet	4.5	Boil	5 min	8.06	71.4%
42 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Opal (Pellet) 12 g Opal (Pellet) Hops	23.36	28.6%
30 g	Fuggles (Pellet) 30 g Fuggles (Pellet) Hops	8.06	71.4%
42 g / $ 0.00

Yeast

Bootleg Biology - Chardonnay

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	Low
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 43 B cells required

Escarpment Labs - Berliner Brett I

Amount:	1 Each	Cost:
Attenuation (custom):	95%	Flocculation:	Medium
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 43 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

10243 Berlin, Germany

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

338

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-30 09:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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