Brew Log History
Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Bestmalz - BEST Pilsen10 lb BEST Pilsen |
|
37 |
1.9 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Zamba1.5 oz Zamba Hops |
|
Pellet |
10 |
Boil
|
60 min |
62.18 |
25% |
|
1.50 oz |
Zamba1.5 oz Zamba Hops |
|
Pellet |
10 |
Whirlpool
|
10 min |
11.24 |
25% |
|
1 oz |
Zamba1 oz Zamba Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
16.7% |
|
2 oz |
Zamba2 oz Zamba Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Zamba (Pellet) 5.9999999862754 oz Zamba (Pellet) Hops |
|
73.42 |
100% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
3.5 gal |
|
Fly Sparge |
150 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
Amount: 11.21 psi
Temp: 35 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and hoppy
"Zamba SMaSH" American Pale Ale beer recipe by Bird Law Brewing. All Grain, ABV 5.06%, IBU 73.42, SRM 3.73, Fermentables: (BEST Pilsen) Hops: (Zamba) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-18 16:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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