Variety Hefeweizen Beer Recipe | All Grain Weissbier | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Variety Hefeweizen

169 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 640 liters
Post Boil Size: 620 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Shade Kent
Calories: 169 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Sunday May 23rd 2021
1.055
1.013
5.5%
10.3
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Crisp Malting - Europils Malt75 kg Europils Malt 37.5 1.87 57.3%
50 kg Crisp Malting - Wheat Malt50 kg Wheat Malt 38.87 2 38.2%
5 kg Castle Malting - Château Crystal5 kg Château Crystal 34.4 60.6 3.8%
1 kg Castle Malting - Château Chocolat1 kg Château Chocolat 38 488.1 0.8%
131 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Barth-Haas - Mandarina Bavaria100 g Mandarina Bavaria Hops Lupulin Pellet 9.7 Boil 30 min 3.05 10%
900 g Barth-Haas - Mandarina Bavaria900 g Mandarina Bavaria Hops Lupulin Pellet 9.7 Whirlpool 10 min 7.28 90%
1,000 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
405 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST
Amount:
500 Grams
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2850 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Variety Hefeweizen" Weissbier beer recipe by Shade Kent. All Grain, ABV 5.51%, IBU 10.33, SRM 9.27, Fermentables: (Europils Malt, Wheat Malt, Château Crystal, Château Chocolat) Hops: (Mandarina Bavaria)
Brewer's Friend Logo
Last Updated and Sharing
 
446
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-29 05:35 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top