Fermentation History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pale Wheat10 lb Pale Wheat |
|
39 |
1.5 |
45.5% |
|
10 lb |
Admiral - Pils (Pilsner)10 lb Pils (Pilsner) |
$ 0.92 / lb
$ 9.20 |
37 |
1.9 |
45.5% |
|
2 lb |
Candi Syrup - Candi Syrup - Blood Orange2 lb Candi Syrup - Blood Orange - (late boil kettle addition) |
|
1.032 |
8 |
9.1% |
|
22 lbs / $ 9.20
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Sorachi Ace2 oz Sorachi Ace Hops |
|
Pellet |
12.1 |
Boil
|
10 min |
16.07 |
50% |
|
2 oz |
Yakima Valley Hops - NZ Motueka2 oz NZ Motueka Hops |
$ 1.47 / oz
$ 2.94 |
Pellet |
4.3 |
Boil
|
10 min |
5.71 |
50% |
|
4 oz
/ $ 2.94
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Sorachi Ace (Pellet) 1.9999999954251 oz Sorachi Ace (Pellet) Hops |
|
16.07 |
50% |
|
2 oz |
Yakima Valley Hops - NZ Motueka (Pellet) 1.9999999954251 oz NZ Motueka (Pellet) Hops |
$ 1.47 / oz
$ 2.94 |
5.71 |
50% |
|
4 oz
/ $ 2.94
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 gal |
strike water 157 |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Campden Tablets
|
|
Water Agt |
Mash |
0 min. |
|
70.90 ml |
ultflow max
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
charleston Nov 2018
Notes
Brew Day 5/22/2021
Split Batch (MG/MR)
Cascade Beer Candi added after High K.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-21 16:25 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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