Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
30.84 |
100% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Centennial (Pellet) 28 g Centennial (Pellet) Hops |
|
30.84 |
100% |
28 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
12 min. |
85 g |
Orange Zest
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"La negra con piquete" Irish Stout beer recipe by Brewer #343603. All Grain, ABV 4.94%, IBU 30.84, SRM 41.13, Fermentables: (Pale Ale Malt, Chocolate, Black Malt, Château Cara Gold, Crystal Maple, Wheat Malt) Hops: (Centennial) Other: (Whirlfloc, Orange Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-16 14:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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