Brew Log History
Target 66°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.05 oz |
cashmere0.05 oz cashmere Hops |
|
Pellet |
7 |
Boil
|
60 min |
1.12 |
4.5% |
|
0.05 oz |
cashmere0.05 oz cashmere Hops |
|
Pellet |
7 |
Boil
|
30 min |
0.86 |
4.5% |
|
1 oz |
cashmere1 oz cashmere Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.07 |
90.9% |
|
1.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.10 oz |
cashmere (Pellet) 1.0999999974838 oz cashmere (Pellet) Hops |
|
13.05 |
99.9% |
|
1.10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.3 qt |
|
Decoction |
151.3 °F |
138 °F |
30 min |
|
5 qt |
|
Infusion |
212 °F |
155 °F |
60 min |
|
15.8 qt |
|
Fly Sparge |
170 °F |
170 °F |
60 min |
Starting Mash Thickness:
1.11 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 lb |
Blackberry Purée
|
|
Flavor |
Secondary |
0 min. |
|
6 lb |
Raspberry Purée
|
|
Flavor |
Secondary |
0 min. |
|
1 tbsp |
Coriander
|
|
Spice |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 24.52 psi
Temp: 35 °F
CO2 Level: 4 Volumes |
Target Water Profile
Balanced Profile
"Rot Weiss und Blau" Witbier beer recipe by Brianlewis32009. All Grain, ABV 5.64%, IBU 13.05, SRM 3.8, Fermentables: (Flaked Wheat, Flaked Oats, Pilsner, Blackberry, Raspberry, red) Hops: (cashmere) Other: (Blackberry Purée, Raspberry Purée, Coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-05 16:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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