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Hopfenedelweizen

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)

Created: Tuesday May 11th 2021

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

55.5

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	American - Pale Ale3 kg Pale Ale	37	3.5	50%
3 kg	German - Wheat Malt3 kg Wheat Malt	37	2	50%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Mosaic15 g Mosaic Hops	Pellet	12.1	Boil	60 min	20.43	7.5%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.1	Whirlpool	0 min	8.73	15%
20 g	El Dorado20 g El Dorado Hops	Pellet	13.4	Whirlpool	0 min	6.44	10%
15 g	El Dorado15 g El Dorado Hops	Pellet	13.4	Boil	40 min	19.86	7.5%
30 g	El Dorado30 g El Dorado Hops	Pellet	13.4	Dry Hop	7 days		15%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.1	Dry Hop	7 days		15%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.1	Dry Hop	7 days		15%
30 g	El Dorado30 g El Dorado Hops	Pellet	13.4	Dry Hop	7 days		15%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
105 g	Mosaic (Pellet) 105 g Mosaic (Pellet) Hops	29.16	52.5%
95 g	El Dorado (Pellet) 95 g El Dorado (Pellet) Hops	26.3	47.5%
200 g / $ 0.00

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-14 18:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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